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Monthly Archives: December 2016

Epicurean World Master Chef Society Team Takes Olympic Silver

The 15-member Texas-regional Epicurean World Masters Chef Society (EWMCS) team once again competed for an Olympic medal in the 28th Internationale Kochkunst Ausstellung (IKA) in Ehart, Germany. Over 1000 participants from 55 countries entered the 2016 quadrennial event recognized as the worldwide culinary Olympics. Led by team captain Chef Patrick Mitchell of Ben E. Keith Foods,...
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