www.southwestfoodservice.com | February - March 2018

Monthly Archives: February 2018

Tracy Steinwand as Director of Global Operations

Subway Names Subway® restaurants announced that Tracy Steinwand has been promoted to the role of Director of Global Operations. In her new role, Tracy will lead all aspects of Subway's global operations, including restaurant and field operations, and transforming the customer experience in restaurant. "We are proud of the momentum we have seen in transforming the restaurant...
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 Vulcan Introduces ABC7-P Combi Oven

A Combi That Offers Restaurants Simple Operation and Outstanding Results

Because combi ovens shouldn’t require intensive training before they can be used, Vulcan is introducing a new restaurant combi that features both high performance and intuitive, simple operation. The Vulcan ABC7-P Combi is the newest addition to Vulcan’s ABC...
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No Antibiotics Ever

Tyson® Uncooked, Unbreaded, Individually Frozen (IF) Chicken with No Antibiotics Ever As part of its continued commitment to sustainability, Tyson Foods is launching a focused set of No Antibiotics Ever products targeted at meeting operator and consumer needs You can feel good about serving our chicken raised with No Antibiotics Ever—and your patrons can feel great about...
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