Greg Bertrand Promoted to EVP, U.S. Foodservice Operations Sysco Corporation, the leading global foodservice distribution company, announced July 30 that Greg Bertrand has been promoted to executive vice president, U.S. Foodservice Operations, effective immediately. “We are proud to announce Greg’s promotion to executive vice president,” said Tom Bené, Sysco’s president and chief executive officer. “With more than 27 years of service...Read more
Presenture LLC, a national foodservice sales agency, announced that former Rupari Food Service, Sysco and Hormel Foods sales manager and executive, Michael Goeden, has joined the company as national sales manager. In this role, Goeden is responsible for managing Presenture’s broker network on behalf of Presenture clients in addition to growing their foodservice sales through...Read more
Learn the latest about foodservice technology when our annual Restaurant Innovation Summit touches down in Dallas this fall.This year, we’ll kick off RIS, Nov. 7-8 at The Empire Room, a new location. Learning sessions will focus on such areas as:
- Current restaurant technology trends
- The future of digital payments and loyalty programs
- Food-tech investment...