www.southwestfoodservice.com | February - March 2019

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Ben E. Keith Foods Announces Changes

Ben E. Keith Foods Announces Changes to Executive Team

After 36 years of dedicated service to Ben E. Keith Foods, Senior Vice President of Purchasing and Logistics Andy McCaskill is retiring from the 113-year-old foodservice distribution company. His replacement, Mike Needham, will assume his new role as Vice President of Purchasing and Logistics on July 15,...
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Nor-Lake®, manufacturer and supplier of a full line of commercial refrigeration equipment, has named Dan Muldowney as National Account Manager effective January 7, 2019, reporting directly to Keith Funke, Vice President of Sales for Nor-Lake. “Dan will be a great asset to the Nor-Lake and Standex Refrigerated Solutions Group team,” said Funke.  “He has many years of...
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Save Money with OASIS®

Vandal-Resistant Coolers and Fountains

Cheaper units aren’t so cheap come repair time

Sometimes, saving money on a water cooler and fountain installation isn’t really a savings at all. Schools can learn this the hard way when they accept a bid that’s a few pennies lower per unit—then end up paying big money for repairs when things start...
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Gregg Davis Joins InHarvest

Sales Specialist Gregg Davis Joins InHarvest InHarvest, Inc., is pleased to announce the addition of Gregg Davis to its foodservice-sales team as manager of the U.S. West Region. An accomplished food-industry expert, Davis most recently was on the consulting team that helped introduce the ecology-positive, non-animal-based Impossible Burger—created by Silicon Valley-based Impossible Foods—into the foodservice channel. Previously he...
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