Each year, the National Restaurant Association surveys nearly 1,300 professional chefs – members of the American Culinary Federation (ACF) – to explore food and beverage trends at restaurants in the coming year. The annual “What’s Hot” list gives a peak into which food, beverages and culinary themes will be the...Read more
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The National Restaurant Association and the National Restaurant Association Educational Foundation recently announced the election of officers to its Board of Directors and Board of Trustees, respectively. Jeff Davis, chairman of the largest Arby’s franchise group, will serve as Chair of the NRA board, and Greg Hamer, owner of a Taco Bell franchise group, will...Read more
Last month Major Products was named the 2017 International Foodservice Distributors Association (IFDA) Partner of the Year after receiving the highest cumulative score in an annual survey conducted with IFDA distributor members. Major Products was founded in 1951 and manufactures soup bases, gravies, marinades, and seasonings in a variety of flavors and formats. The company is...Read more
Join us on President’s Day Weekend as we officially celebrate the opening of the CIA at Copia! Opening Weekend Includes Wine Tastings, Culinary Demonstrations, Book Signings, and Movies.The Culinary Institute of America (CIA) at Copia, the ultimate Napa Valley destination for exploring, experiencing, and enjoying the world of food and wine, is pleased to invite...
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