www.southwestfoodservice.com | October - November 2019

Category Archives: News

James Beard Foundation Announces Entry & Recommendation Period Open for 2020 Awards

The James Beard Foundation announced October 1 that the entry and recommendation period for the 2020 Awards is officially open. Deadlines for submissions are as follows:
  • Leadership Awards:  recommendation period closes Sunday, December 1, 2019
  • Book Awards: entry period closes Sunday, December 1, 2019 (*Physical book copies must arrive at the warehouse for review by Monday, December 9,...
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Tyson Ventures Invests in New Wave Foods

Company to Produce Plant-Based Shellfish Products for Food Service

Tyson Foods, Inc., through its corporate venture subsidiary, Tyson Ventures, has completed an investment in New Wave Foods®. Based in San Francisco, New Wave Foods is focused on producing plant-based shellfish and plans to have a shrimp alternative ready for food service operators in early...
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