www.southwestfoodservice.com | December 2022 - January 2023

Monthly Archives: May 2020

Sysco Imperial Dessert Mashups 

Fun, creamy and delicious, these thaw-and serve cheesecakes will turn dessert into an experiential occasion with mashups of some favorite flavors, including State Fair-themed inspirations such as cotton candy and candy apple.  These innovative desserts will create Instagram-worthy moments while satisfying patrons craving for a bit of sweet nostalgia. For more information, go to sysco.com....
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Tyson® Brand and Hillshire Farm®Spice Up Mealtime

New Tajín Chicken and Sausage-Inspired Products Meet Growing Consumer Demand for Bold, Global Flavors The Tyson® and Hillshire Farm® brands, in partnership with Tajín,® one of Mexico’s most recognized chili lime seasoning brands, recently announced the launch of five new products featuring the popular Tajín® Clásico Seasoning. Tajín’s authentic flavor is a unique blend of mild...
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New Packaging

As part of Markon Cooperative’s continued commitment to culinary innovation, inspiration, and creativity, Markon is refreshing its Ready-Set-Serve® foodservice line with a new logo and packaging to better highlight the brand’s blend of bold, inspired, and outside-the-menu products chefs and operators are seeking. The new, modern logo and...
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Versatile Chef Station

Vulcan Introduces the Versatile Chef Station

A Heavy-Duty, Multi-Function Cook Station for Small Kitchens “Small kitchen” and “precision cooking” are no longer mutually exclusive with Vulcan’s introduction of a new kind of multi-functional cooking platform. Vulcan is introducing the Versatile Chef Station, a compact, cooking station that is already winning awards thanks to features that allow chefs...
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